The spices sprinkled atop this cocktail lend a wild taste experience at first sip, and after allowed to resonate in the glass, give this beverage a more mature, spiced profile.
Carajillo Gold 1 oz Patron Reposado 1 oz Patron Citronge Pineapple 3 oz Parks Coffee Cold Brew Two Methods: for froth as shown in photo, shake ingredients and pour directly into glass. for a more classic approach, simply pour the ingredients into a rocks glass over ice Either way: top with Spaulding's Specialty Spices Calabrian Chile Sugar. Garnish with fresh pineapple, or dehydrated wheel as shown here.
Flower-Girl syrup is the magic ingredient lending a bright flavor, as well as this eye-catching color. Click the photo or the link to find the recipe.
Nitro Neopolitan 2 ounces Reyka Vodka 2 ounces Parks Coffee Draught Nitro .75 ounce Flower-Girl Syrup .25 ounce Hershey's Syrup Vigorously shake ingredients and strain into a coupe. Use a barspoon to scoop the foam onto the cocktail. Top with just a pinch of Spaulding's Specialty Spices Hickory Smoked Sea Salt.